HomeFood4 Suffolk companies win Good Meals Awards 2022

4 Suffolk companies win Good Meals Awards 2022


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19:37 November 2, 2021



The Floating Restaurant and Ipswich Chippee are among the many winners of the Good Meals Awards 2022 in Suffolk.

The Swan Lodge in Lavenham obtained the Blue Ribbon award within the Good Lodge class, and the award web site said that they’re dedicated to “recognizing hardworking groups striving for excellence of their subject.”

The lodge was chosen “for the standard of the rooms, service and worth.”

The Grill at Twenty5 restaurant on St. Nicholas Road in Ipswich additionally obtained a Blue Ribbon, this time for its culinary excellence. The restaurant receives the Good Meals Awards for the sixth time.

One other stalwart of the award, The Woman Florence, crusing from Orford, has been honored with the Gold Seal for “meals high quality, service and worth” for the third consecutive yr.


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The Codfellas fish and chips retailer within the Chantry space of ​​Ipswich additionally obtained the gold seal for the fourth consecutive yr.

Chris Amburi, proprietor of Woman Florence, stated: “I really feel completely wonderful – successful for the third yr in a row, particularly after the final 16 months of the pandemic – we’re in seventh heaven.

“We wish to thank all our associates and common prospects for supporting us. It is an excellent feeling. “

Mr. Amsbury added: “Woman Florence is an unforgettable expertise not like your common restaurant – every cruise lasts about three hours and also you spend it on a river that is stuffed with historical past and life.

“We intend to have fun with a bottle of champagne.”


The Grill At Twenty5, on St. Nicholas Road in Ipswich.
– Credit score: Daniel Lett.

Gavin Robson, supervisor of The Grill at Twenty5, stated: “We try for this recognition every single day – it is nice to listen to individuals make good feedback.

“There’s a small group of three full-time workers, plus a number of younger individuals on weekends. Everybody may be very devoted to their work and we have now many years within the business.

“Meals is our pleasure and fervour. We don’t use frozen substances aside from ice cream. “

Ozzy Bozdag of CodFellas Fish and Chips at the store's fourth birthday

Ozzy Bozdag of CodFellas Fish and Chips on the retailer’s fourth birthday
– Credit score: Sarah Lucy Brown.

In the meantime, Ozzy Bozdag, boss of Codfellas, attributes his success to the standard of his substances.

“Why am I the perfect? It’s actually quite simple. I stick with high quality. “

Codfellas purchases fish from the Norwegian firm Leinebris Line, which delivers top quality fish to take out inside 48 hours of being caught.

However it comes at a value: “A field of haddock I purchase prices £ 172-182, a field of low cost fish might be purchased for £ 100,” stated Mr Bozdag.

“I purchase a way more costly potato, Agria, which is likely one of the most costly potatoes available on the market.

“The explanation why I’m doing this? How golden they’re! If you know the way to deal with them, you can also make them extra golden and fluffy than every other. “

The shop additionally makes use of new potatoes and Lincolnshire Agria varieties, however Mr Bozdag stated one factor is similar.

He stated, “All of our merchandise are the identical. Major high quality”.

Earlier this yr, Codfellas was named Suffolk Fish and Chips Retailer of the 12 months on the London and South East Status Awards.



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